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You never walk alone


You never walk alone!

A man had a strange dream. He saw himself walking in the sand with God. Simultaneously different events from that person’s life flashed in his mind. Then he noticed that there were two  rows of footsteps but for the hardest moments in his life.
“I knew it!” – he thought – “God has been abandoning me exactly when I needed help most! I knew it then and now it is confirmed.”
In the morning he sadly turned his eyes to heaven and asked: “Why God, you’ve always told me that you will never abandon me and now I see that in the most difficult times of my life you were not beside me?”
“You are wrong, dear child,” – came the answer – “I love you and will never abandon you. When you were facing your worst challenges and suffering in life and you saw only one row of steps in the sand… Those were my steps – I was carrying you in my arms…”

Rice and Milk Dessert

Rice and Milk Dessert

You will need:
  1. 1 teacup of rice
  2. ½ teacup of sugar
  3. 1 L fresh milk
  4. 1 pinch of salt
  5. 20 gr butter
  6. Some cinnamon


How to prepare:
Boil the rice with the milk, sugar and salt.
When the rice is ready and soft pull the pot off the heat and add a little butter.
Serve in small cups sprinkled with cinnamon.
You may add cherry syrup.








Flowers


Flowers

I love my flowers
They give me superpowers!
Every morning
I look at them for hours!





Pork with chilli


Pork with chilli

Ingredients:
  1. 500 gr pork
  2. 4 – 5 red onions
  3. 250 – 300 ml tomato puree
  4. 4 – 5 large peppers
  5. 3 – 4 hot chilli peppers
  6. Salt
  7. Parsley

Directions:
Heat some oil in a big pan and sear the chopped pork.
Add water and cook for a while.
Add the diced onion and peppers – including the hot ones and cook for about 10 minutes
Add the tomato puree and simmer for another 15 minutes.
Add salt.
Add the chopped parsley and turn off the heat.
Bon appetite!




Potato salad

Potato salad

Ingredients:
  1. Potatoes
  2. Spring onion
  3. Lemon
  4. Salt
  5. Olive oil


Preparation:
Boil the potatoes
Peel off the skin, after they have become cooler, cut them in fours and put into a bowl
Cut the spring onion.
Add the salt, lemon and olive oil and mix

Bon appetite!



Baked Pears


Baked Pears

Ingredients:
  1. 4 pears
  2. 150 ml honey
  3. 2 teaspoons sugar (preferably brown)
  4. 50 gr butter
  5. 4 sprigs of thyme (or about 1 teaspoon)
  6. ½  teaspoon of cinnamon
  7. 50 gr  walnuts


Preparation:
Cut the pears in half lengthwise and cut out the seeds
In a pan put the honey, sugar, butter and the thyme sprigs
Boil for 2-3 minutes
Arrange the pears in a pan – cut part facing down
Cover with the sauce
Bake on 200 C for about 15 - 20 mins (fan on if your oven has that function)
Serve turned cut side up sprinkled with cinnamon, crushed walnuts and meringue.

Enjoy!